If you’re a peanut butter enthusiast or someone keen on exploring the world of gluten-free delights, you’ve just hit the jackpot! Welcome to a tantalizing collection of crazy easy gluten-free peanut butter recipes that are bound to keep your taste buds dancing with joy.
These recipes aren’t just a treat for those seeking gluten-free options; they are a celebration of peanut butter’s versatility and irresistible flavor. From savory mains to sweet treats, each dish is crafted to be as simple as it is delicious, making them perfect for any occasion.
So, whether you’re a seasoned home cook or a kitchen novice, get ready to indulge in the rich, creamy goodness of peanut butter, made effortless and accessible for everyone. Let’s dive in and transform your culinary routine with these delectable creations!
Gluten-free baking doesn’t have to require specialty flours or unusual and expensive ingredients. These peanut-butter treat recipes are made with simple ingredients that most people already have in the kitchen. They’re naturally gluten-free, so those with or without gluten allergies will enjoy them. Just keep them away from nut-allergy suffers.
Peanut butter treat tips
By making simple recipes, you can save money at the grocery store and use what you already have in the pantry. Many people are partial to their brand of peanut butter, but I find that most brands work well in these recipes (stir natural brands first). Either creamy or crunchy peanut butter varieties will work, but your choice will affect the texture.
I usually buy my baking peanut butter in bulk at Costco when they have a coupon. Packages of two 40-ounce jars of Skippy are usually around $10 and coupons for $2 off come around every few months. You can also make your own vanilla extract to save even more money when you bake.
- Creamy Peanut Butter: Spread on the smiles with tasty, creamy peanut buttery perfection. Add more yum and fun to just about anything. It’s nothing but great snacking with this creamy classic
- Real Roasted Peanuts: This gluten free, certified kosher, tree nut free peanut butter is made with real roasted peanuts and no added preservatives. It spreads easily with no separation and no oily mess
- Smooth, Naturally: Our peanut butter spreads have no preservatives, artificial flavors or colors. Try them on crackers, in sandwiches, with apples or celery or just enjoy a rich spoonful
- Contains 3- 16 Ounce Jars of Jif Creamy Peanut Butter
- Contains no artificial preservatives and Non-GMO**
- Every jar contains that mouthwatering fresh roasted peanut taste!
What can I use instead of peanut butter for gluten free recipes?
For gluten-free recipes, there are several alternatives to peanut butter that you can use, depending on your taste preferences and dietary needs. Here are a few options:
Almond Butter: A popular choice, almond butter has a slightly sweet and nutty flavor. It’s great for baking or as a spread.
Cashew Butter: This has a creamy texture and a mild, sweet flavor, making it perfect for both sweet and savory dishes.
Sunflower Seed Butter: A nut-free option, sunflower seed butter is a great alternative for those with nut allergies. It has a slightly earthy taste.
Tahini: Made from sesame seeds, tahini has a rich, nutty flavor and is often used in Middle Eastern dishes. It’s great for dressings and dips.
Coconut Butter: This is made from pureed coconut flesh and has a sweet, tropical flavor. It’s excellent for desserts and smoothies.
Soy Nut Butter: Another nut-free option, soy nut butter is made from roasted soybeans and has a taste similar to peanut butter.
These alternatives can be used in similar quantities to peanut butter in most recipes, but it’s always a good idea to taste and adjust as needed.
- Rich, Creamy and Absolutely Delicious - Looking for a decadent treat? Cashew butter provides a satisfying nutrient dense snack that will energize your body. Our nut butter is perfect for breakfast, afternoon, or a post workout snack.
- Packed with Plant Based Protein, Healthy Fats and Minerals. This creamy cashew butter is paleo certified. Snacking on pure quality nut butter can help keep your body strong, healthy and balanced.
- Dry Roasted to perfection and made with simple ingredients that maximize the nut-tritious plant-based goodness without added oils and saturated fats. Our products are made in facilities free of peanuts, soy, and dairy.
- SCRUMPTIOUSLY SMOOTH: Contains a 16-ounce jar of classic, smooth and spreadable Barney Bare Smooth Almond Butter with NO added sugar or salt. We blanch fresh almonds in small batches to remove gritty skins for an ultra-smooth, creamy texture
- SKIN FREE, CALIFORNIA ALMONDS: Premium California almonds, sourced from our neighbor farmers in the heart of what we call “Almond Alley” California. Ultra-smooth, no stir, grit-free almond nut butter
- HEALTHY FATS: Almonds are an excellent source of healthy fats which are an essential part of a balanced diet. Blanching ensures your body absorbs the nutritional benefits of almonds
- Natural, simple and delicious peanut butter alternative with 7 grams of protein per serving
- Free from top 8 food allergens: peanuts, tree nuts, milk, eggs, wheat, fish, shellfish and soy
- Made with US grown, roasted sunflower seed in peanut and tree nut free facility
How do I store peanut butter?
Storing peanut butter properly ensures it stays fresh and maintains its flavor. Here are some tips for storing peanut butter:
Room Temperature: Most commercial peanut butters can be stored at room temperature in a cool, dry place like a pantry. This keeps it soft and easy to spread.
Refrigeration: Natural peanut butters, which often lack preservatives, should be refrigerated after opening to prevent oil separation and spoilage. This can make the peanut butter firmer, so you might need to let it sit at room temperature for a bit before using.
Sealed Container: Always keep the lid tightly sealed to prevent exposure to air, which can cause the oils to go rancid.
Avoid Contamination: Use a clean utensil each time to avoid introducing bacteria or other contaminants into the jar.
By following these storage tips, you can enjoy your peanut butter at its best for a longer period!
Crazy easy gluten free peanut butter recipes
Not only are these gluten-free peanut butter recipes ridiculously simple to whip up, but they also pack a nutritious punch, offering plenty of protein and healthy fats to keep you energized throughout the day.
Whether you’re hosting a cozy get-together with friends or need a quick snack to curb your afternoon cravings, these recipes are sure to impress and satisfy.
So grab your favorite jar of peanut butter and let’s create some memorable, mouth-watering moments that everyone can enjoy!
